Navigating through the holidays when you have certain dietary restrictions can be somewhat of a challenge. Whether you are gluten free or some of your guests are, here are some delicious and easy to make gluten free appetizers that everyone will enjoy this Thanksgiving.
A nod to my former home, what is a holiday spread without a little pimento cheese?! These are so easy to prep and sure to please.
So easy to prepare (are you noticing a theme?) and oh so delish! Between the warm, gooey, cheesy mushroom topping and the garlicky gluten free crust, this tart is a must at your next Thanksgiving.
“Sweet, succulent shrimp, coated with crispy coconut and dipped into a spicy mango sauce” Ummm yes, please!
This is a great light and simple appetizer for your Thanksgiving. It also makes a perfect quick meal during the hotter summer months.
The simple combination of tomatoes, Italian herbs, fresh garlic, olive oil and gluten free cornbread will leave your guests asking for more. (And they’ll never even know it’s gluten-free!)
Don’t you dare reach for bagged potato chips to put out in your holiday spread! These potato sticks are so simple and take “chips and dip” to the next level.
Honestly, is there a better combination than crisp apples, savory blue cheese and fresh fennel? This is one of my all time favorite flavor combos.